A lightly pressed, semi-hard wheel with a wonderful earthy aroma and pleasing buttery paste. A Tomme de Savoie style cheese, Porter is cave-aged a minimum of 60 days and best enjoyed from 3-5 months.

Porter cheese wedge

Pairings Suggestions

Graphic of wine and cheese


Cabernet Sauvignon or Shiraz

Graphic of a mug of beer and cheese


English Pale Ale